• ⏲️ Cooking Time: Around 90 seconds
  • 🍽️ Servings: Serves 1-2
  • 🧑‍🍳 Prep Time: 10 minutes
  • 📌 Difficulty:
Ingredients
  • Fresh red grapes
  • Crumbled goat’s cheese
  • Fresh rocket
  • Olive oil drizzle
  • Cracked black pepper (optional)

FOR THE DOUGH

- 1.5kg ‘00’ flour, plus more to dust
- 3g fresh yeast
- fine sea salt

- follow my Neapolitan Pizza Dough recipe, or the quick steps at the bottom of this page.

PIZZA TOPPINGS

- Fresh red grapes
- Crumbled goat’s cheese 
- Thinly sliced red onion 
Fresh rocket
- Olive oil drizzle
- Cracked black pepper (optional)

BAKE YOUR PIZZA

Follow my 5 Top Tips below for pizza baking success.